Entertaining & Holidays
epub, azw3 |eng | 2016-07-25 | Author:Kristin Donnelly

In a medium saucepan, heat the butter over medium heat. Add the onion and ¼ teaspoon salt, and cook until very soft, about 8 minutes. Add the rice and stir ...
( Category: Entertaining & Holidays August 2,2016 )
epub |eng | 2016-08-01 | Author:Alexandra Stratou

Make the béchamel as directed here and using the ingredients listed here. Transfer to a bowl to cool. Combine the cooled béchamel with the eggs, adding one at a time ...
( Category: Greek August 2,2016 )
epub |eng | 2016-06-23 | Author:Lonely Planet

WELL, FOOD IT IS. WHAT’S ON THE MENU? There’s a mix of traditional tapas like patatas bravas and Catalan specialities like butifarra sausage with white beans and mayonnaise. Chef Quim ...
( Category: Wine July 24,2016 )
epub |eng | 2016-07-16 | Author:Amy Kritzer

Tip Keep babkas wrapped tightly at room temperature for up to three days. Or freeze them for up to two months. You have leftovers? First of all, mazel tov for ...
( Category: Kosher July 17,2016 )
epub, mobi, pdf |eng | 2016-03-12 | Author:Lonely Planet

TASTING NOTES The first sip of a perfectly crafted Irish coffee is a marvel of sensations: first cold, thick cream and perhaps the scent of nutmeg, then hot, sweet coffee, ...
( Category: Wine July 13,2016 )
mobi, epub |eng | 2016-03-21 | Author:Mary Berry

AGA COOKING Bake on the top set of runners in the roasting oven for about 10 – 12 minutes. smoked HADDOCK kedgeree This kedgeree is perfect to serve for a ...
( Category: Quick & Easy July 11,2016 )
epub |eng | 2013-04-15 | Author:Editors of Cooking Light

The Shaoxing Redemption Yes, you can use dry sherry in place of Shaoxing (shaow-SHEEN) wine, but we recommend adding this fragrant, deeply nutty wine to your pantry—you can experiment with ...
( Category: Seasonal July 10,2016 )
epub |eng | 2016-04-12 | Author:Lei Shishak

STUFFED QUICHE MAKES ONE 9½-INCH QUICHE My first quiche memory is gingerly making a spinach and bacon quiche in the tiny galley kitchen of my Manhattan studio. Since then, I’ve ...
( Category: Seasonal June 27,2016 )
epub, pdf |eng | 2016-06-20 | Author:Denise Gee [Gee, Denise]

Divine Crab Spread I know, I know, jumbo lump crab is practically sold by the carat, but if you really want to pamper your guests, treat them to this when ...
( Category: Southern June 27,2016 )
epub |eng | 2016-04-11 | Author:Helene Henderson

Shrimp with Farro and White Beans SHRIMP WITH FARRO AND WHITE BEANS There are so many cool grains out there that there’s no reason to get stuck on the potato, ...
( Category: California June 27,2016 )
epub |eng | 2016-06-13 | Author:The Editors of EatingWell

nutrition 1 cup of diced raw kohlrabi: Calories 36, Fat 0g (sat 0g), Cholesterol 0mg, Carbs 8g, Total sugars 4g (added 0g), Protein 2g, Fiber 5g, Sodium 27mg, Potassium 472mg. ...
( Category: Vegetables June 27,2016 )
epub |eng | 2016-03-28 | Author:Leela Cyd

PREPARE THE DOUGH: In a food processor, pulse together the all-purpose flour, whole wheat flour, and salt. Add the butter and pulse until the butter breaks down into pea-size pieces. ...
( Category: Tablesetting June 27,2016 )
epub |eng | 2016-03-27 | Author:Robert Rosenthal

Note: If you can find it, buy the Crescent Recipe Creations Seamless Dough Sheet. That said, I’ve never once actually seen it in stores. So get the Grands! Crescent Big ...
( Category: Midwestern June 11,2016 )
epub, pdf |eng | 2016-03-29 | Author:Marianna Dworak

White cheese pancakes (naleśniki z serem) DOUGH 3 eggs 3 cups (330 g) flour 3 cups (750 ml) milk salt FILLING 15 oz (426 g) farmer cheese 1 egg yolk ...
( Category: Polish June 9,2016 )
epub |eng | 2014-01-30 | Author:Stephanie Stewart-Howard [Stewart-Howard, Stephanie]

Cover the chicken with pickle juice and soak overnight. Drain and rinse the chicken. Set aside. Steep 4 teaspoons of Firepot Black Tea Chai in 2 cups of boiling water ...
( Category: Southern June 1,2016 )